A restaurant serving sushi and seafood dishes located in the Ebisu area of Tokyo. Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: Jun 9, 2025

Author: SAVOR JAPAN

Categories: Sushi

A restaurant serving sushi and seafood dishes located in the Ebisu area of Tokyo.

Ebisu, known as a stylish neighborhood in Tokyo, is home to numerous restaurants where you can enjoy a higher level of dining. This time, we will introduce sushi and seafood restaurants located around Ebisu.

1. Sushi Amakawa

Sushi Amakawa, which inherits the tradition of Edomae sushi, is an 8-minute walk from Ebisu Station. Using carefully selected fresh fish and seasonal vegetables, it offers beautifully presented sushi and dishes that can be enjoyed in a course. One must-try item is the "Sushi Ika", made with squid finely chopped to the size of rice grains. The topping and rice crumble gently, harmonizing in the mouth. The selection of over 10 types of sake and domestic wines also enhances the flavors of the sushi.

A restaurant in Ebisu, Tokyo, known for its delicious sushi and seafood dishes.

The restaurant is located a little away from the main street, featuring a modest exterior that gives it a hidden gem vibe. The quiet and calming interior is equipped with counter seats and a private room. The main counter seats offer a prime spot to enjoy the craftsmanship of the chefs. There is only one private room, making it perfect for spending time on special occasions.

Sushi Tenkawa

Open: Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Closed: None
Average price: [Dinner] 25,000 JPY / [Lunch] 10,000 JPY
Access: 8-minute walk from the East Exit of Ebisu Station
Address: 1F, Sangrada Ebisu, 1-25-7, Ebisu, Shibuya-ku, Tokyo
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2. Tempura Kitagawa

Tempura Kitagawa is a hidden tempura specialty restaurant located just a 4-minute walk from Ebisu Station. By using unscented Taihaku Sesame Oil, it offers tempura that highlights the natural flavors of the ingredients. The signature dish, "Conger Eel", is characterized by its moist texture, achieved by frying it slowly at a low temperature. The "shrimp" is allowed to rest for a day to enhance its sweetness.

Restaurants serving sushi and seafood dishes around Ebisu

The sophisticated and calm interior of the restaurant features only 9 counter seats. A wide selection of vintage wines, carefully chosen by the dedicated sommelier, is also available. It is possible to accommodate vegetarians with prior consultation.

Tempura Kitagawa

Open: [Weekdays, Saturdays, National Holidays, Day Before National Holidays] 6:00 pm - 9:00 pm *Some days are open from 19:00-22:00 or have a two-part schedule. Part 1: 5:30 pm - 7:30 pm, Part 2: 8:00 pm - 10:00 pm
Closed: Sunday
Average price: [Dinner] 20,000 JPY
Access: 4-minute walk from JR Ebisu Station West Exit
Address: B1A, EX Ebisu Minami Bldg., 1-17-15, Ebisu-Minami, Shibuya-ku, Tokyo
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3. Tsumuguito

At the tranquil restaurant, Tsumuguito, guests can enjoy a blissful Japanese course meal. Designed with privacy in mind, the counter seats allow patrons to witness the craftsmanship up close, while private rooms offer a peaceful atmosphere. The stars of the menu are the fresh Nodoguro (blackthroat seaperch) dishes crafted by Chef Hamane, and the fugu (pufferfish) dishes inherited from the long-established restaurant Yamadaya in Usuki City, Oita Prefecture. Both utilize high-quality ingredients and are prepared to maximize their flavors.

The visually stunning dish incorporates new sensations while preserving tradition, creating a memorable experience. It pairs excellently with carefully selected drinks, ensuring a truly satisfying experience. This restaurant is perfect for those days when you want to enjoy a leisurely time without worrying about being watched.

Tsumuguito

Open: [Monday-Saturday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 25,000 JPY
Access: 12-minute walk from Exit A4 of Hiro-o Station on Tokyo Metro Hibiya Line/ 11-minute walk from Roppongi Station on Tokyo Metro Hibiya Line
Address: FLEG Nishiazabu VIERGE Basement A, 4-11-14, Nishi-Azabu, Minato-ku, Tokyo
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4. wanogi

Located just a 3-minute walk from Hiroo Station, wanogi offers dishes that incorporate creativity while preserving tradition, all under the spirit of "Shu-Ha-Ri (three stages of mastery: know the rules, develop the rules, then break the rules)". The various dishes crafted by chefs who honed their skills at a long-established restaurant in Kyoto are sure to impress food enthusiasts. The "Deep-fried Japanese Spiny Lobster", made with fresh Ise lobster, is a dish that overturns the common perception of shrimp tempura with its perfect texture of crispy on the outside and rare on the inside. It can be enjoyed as part of the omakase course.

The restaurant is located on the 4th floor of a building tucked away in a shopping street, not far from Hiroo Station. As it is a completely reservation-only restaurant without a sign, it is filled with a sense of extraordinary experience. The counter is made from a sacred tree that has served its purpose at Mitsumine Shrine in Chichibu, which is over 250 years old. In this calming space that soothes the heart, guests can feel the energy of nature while enjoying the flavors of the changing seasons.

wanogi

Open: [Monday-Thursday, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm)
Closed: Friday, Saturday, Sunday, National Holidays
Average price: [Dinner] 15,000 JPY
Access: 3-minute walk from Hiro-o Station. It's on the 4th floor of a building with a shisha store on the first floor, in the Hiroo shopping district.
Address: 4F, NHB Bldg., 5-3-15, Hiroo, Shibuya-ku, Tokyo
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5. Ebisu Kichinoza

Located just a 5-minute walk from Ebisu Station, Kichinoza is a sake bar that focuses on Japanese ingredients and Japanese sake. The "natural sashimi" sourced from various regions of Japan, including the owner's hometown of Amakusa in Kumamoto Prefecture, allows guests to enjoy the recommended fish of the day. The "seasonal clay pot rice" made with Kumamoto Prefecture's "Mori no Kuma-san" rice offers a deeply satisfying taste of the season.

The restaurant is quietly situated in a narrow alley, a little away from the main street. The interior has a calm atmosphere reminiscent of a hideaway. The tableware used includes works by Japanese artisans and folk crafts. Guests can choose their favorite from 30 different types of ochoko (sake cups). It is a restaurant where you can leisurely enjoy the seasonal flavors of Japan, including those from the owner's hometown of Kumamoto Prefecture and the landlady's hometown of Yamagata Prefecture.

Ebisu Kichinoza

Open: [Weekdays] 6:00 pm - 10:30 pm (L.O. 9:30 pm) / [Saturday, National Holidays, Day before National Holidays] 5:30 pm - 10:00 pm (L.O. 9:15 pm)
Closed: Sunday, Irregular Holidays
Average price: [Dinner] 8,000 JPY
Access: 5 minutes walk from East exit of Ebisu station on the JR Lines / Tokyo Metro Hibiya Line
Address: 1F, Kiei Bldg., 4-24-4, Ebisu, Shibuya-ku, Tokyo
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Disclaimer: All information is accurate at time of publication.

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