Italian
Italian? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Relish Rich Flavor: 5 Osaka Restaurants with Delectable Oysters
Oysters are a dish that will satisfy the soul, with a unique flavor that includes the aroma of the sea and a deep, rich taste. We have selected restaurants in Osaka City where you can enjoy oysters from a variety of sources! Why not go out and enjoy the creaminess of fresh, raw oysters or the deep flavor of grilled oysters with a glass of sake or wine?
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Unwind Till Late: 5 Tokyo Restaurants Perfect for Enjoying Quality Time with Friends, Free from Time Constraints
When having dinners and get-togethers with close friends, time is the last thing on one's mind. There are moments when one wishes to chat with pals to the very end without considering the next day. These are five restaurants in Tokyo that are open past midnight. With their wide selection of menu items, customers may savor their favorite cuisine while gently enjoying a night out.
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Must-Visit Spots! 5 Renowned Restaurants in Susukino, Sapporo, Where Ingredients, Craftsmanship, and Sensibility Truly Shine
Seafood, mountain cuisine, and regional cuisine. With its enormous natural beauty, Hokkaido is a treasure trove. There are several well-known eateries in this neighborhood that employ only the freshest ingredients. Of course, the genres vary widely. The greatest dining district in Sapporo is Susukino, home to a number of well-known eateries. The food served at these restaurants varies from French and Italian to Japanese.
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Aichi's Most Romantic Spots: 5 Restaurants with Enchanting Atmospheres Perfect for Evening Dates
Couples can spend a memorable evening here on dates in which they gaze at the spectacular night scenery. They're also bound to be moved by the panoramic night view that spreads out before their eyes in the lounge on the top floor of a hotel and the restaurant on the upper floors of the building. Guests will also be thrilled with the high-quality cuisine.
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5 Nagoya Restaurants Open Late into the Night, Perfect for Relaxing Meals Without Time Constraints
Meals and drinking parties with friends, where one can feel at ease, are so exciting that one can forget the time without realizing it. Restaurants open until late at night are a joy to visit during times like this. The fun time doesn't end, and guests can liven up the conversation to their hearts' content. Here are 5 Nagoya restaurants that are open until late at night. They're all guaranteed to be excellent choices for spending fulfilling time.
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5 Tokyo Restaurants Offering Delicious Truffle Dishes
Truffles are one of the world's top 3 delicacies, along with foie gras and caviar. Just like there are terms such as "white truffle" and "black truffle," there are many differences in variety and production area. Of course, the flavors also differ depending on the cooking method. Here are some recommended Tokyo restaurants where guests can enjoy truffles. Try out this highly fragrant cuisine!
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Cheesy Goodness! 5 Restaurants in Fukuoka Offering an Abundance of Delicious Cheese Dishes
Cheese is not only delicious on its own but also goes well with a variety of foods. In this issue, we have selected restaurants in Fukuoka where you can enjoy cheese dishes of various genres. Please enjoy a variety of cheese menus, such as Italian and Korean cuisine, and melt in your mouth!
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5 Recommended Restaurants with Exceptional Atmospheres for Your Visit to Kurashiki
Kurashiki's Bikan Historical Quarter is popular for its quaint and beautifully maintained streets. In this issue, we have highlighted five recommended restaurants with excellent flavors and atmospheres that you might want to go to when visiting this sightseeing area. You can enjoy enormously delicious dishes on par with Kurashiki's beautiful scenery.
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5 Best Osaka Steakhouses for Brand Beef – Including Kobe Beef Options
Counter seats are truly special, have a live feel, and let guests eat their meals while enjoying a cooking performance up close. In particular, guests enjoy using stylish counter seats to eat iron-griddled cuisine and steak that stimulate the appetite with fragrant scents and sounds. Here are 5 restaurants that let guests enjoy popular brand beef. These restaurants all have amazing flavors and wonderful atmospheres.
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Dine in Elegance at the Counter! Discover 5 Exceptional Sushi Restaurants in Osaka, Catering to the Discerning Palates of Adults
Here is a list of better-than-average sushi restaurants that are perfect for important, entertaining, and special days. These are Osaka sushi restaurants that boast counter seats, which let guests enjoy artisan skills up close. Even among restaurants in Osaka, which are known for high food standards, this list features only famous restaurants where one can try the ultimate in sushi, which is held in high regard. These restaurants are perfect to stop by when you're in the mood for sushi.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.