Beautiful and Delicious! Must-Eat Kaisen-don in Otaru
Although Otaru is a city that's best known for sushi, it is also known for its kaisen-don (rice bowl dish with seafood), which comes with a hefty helping of seafood at reasonable prices. It is such a luxury to be able to savor all of the seasonal sushi toppings - including sea urchin, mantis shrimp, botan shrimp, homemade salted salmon roe, and herring roe - that are harvested from the coastal waters of Otaru! This article presents a selection of must-eat kaisen-don for those in Otaru. Aside from restaurants where you can have lunch and dinner in-between sightseeing, there are also restaurants on the list which open early in the morning, making them great for breakfast.