Japanese Cuisine

Japanese Cuisine? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!

See full listings of Japanese Cuisine restaurants.

Latest Posts

10 Spots for Hokkaido's Seafood, Wagyu, and Hot Pot in Susukino, Sapporo

10 Spots for Hokkaido's Seafood, Wagyu, and Hot Pot in Susukino, Sapporo

Susukino, Sapporo - a destination for many tourists from both Japan and abroad. This area is filled with restaurants, hotels, and shops, so there’s no better place to experience food made with local Hokkaido ingredients! Seafood dishes like sashimi and nabe (hot pot) are a given, but there is a wide array of restaurants serving other options as well, including steak, wild game, Chinese cuisine, obanzai (traditional homecooked dishes in Kyoto), and yakiniku (Japanese BBQ). Keep these spots in mind when sightseeing or dining in Sapporo with friends!
Boost Positive Energy and Peaceful Mind in Izumo, and Eat Delicious Food!

Boost Positive Energy and Peaceful Mind in Izumo, and Eat Delicious Food!

Izumo is popular as a date spot and as a sacred place to pray for good luck. Especially renowned for the Izumo Taisha (Grand Shrine), which is dedicated to the god of marriage and the god of good fortune, Izumo also offers lots of delicacies during each season of the year, like Shimane Wagyu (a type of high-quality beef), Oki rock oysters, Yamato shijimi (clams), Tsuda turnips, and Oki snow crab. After you visit the shrine and get your boost of good luck, why not stop by a nice restaurant to enjoy Shimane cuisine and other dishes made with local products? It's also a great area for dates or trips with friends! 
A Foodie Tour to Discover Awaji Island and its Fantastic Local Products

A Foodie Tour to Discover Awaji Island and its Fantastic Local Products

Thanks to its local specialties, such as the Awaji Island Burger that usually ranks 1st or 2nd at national burger competitions, the island of Awaji has become a hotspot in the gourmet industry. Blessed with delicious fresh products ranging from farm meat and vegetables to all sorts of seafood, Awaji Island is a true treasure house of ingredients! It's also conveniently located within a day-trip distance from both the Kansai and Shikoku regions. If you want to stuff your cheeks with its superb food, check out these recommended restaurants!

A Foodie Tour to Discover Awaji Island and its Fantastic Local Products

A Foodie Tour to Discover Awaji Island and its Fantastic Local Products

Thanks to its local specialties, such as the Awaji Island Burger that usually ranks 1st or 2nd at national burger competitions, the island of Awaji has become a hotspot in the gourmet industry. Blessed with delicious fresh products ranging from farm meat and vegetables to all sorts of seafood, Awaji Island is a true treasure house of ingredients! It's also conveniently located within a day-trip distance from both the Kansai and Shikoku regions. If you want to stuff your cheeks with its superb food, check out these recommended restaurants!

A Guide to Japanese Gyoza

A Guide to Japanese Gyoza

Everyone loves gyoza (dumplings), right? “Wanna going to eat some gyoza?” is a common phrase that can be heard all over Japan as families go to eat out, people go for a drink on their way home from work, and couples on dates. But did you know that the gyoza you know, and love may take on a little different form in different parts of the country? Allow this article to introduce the places which sell the local gyoza of their area!

A Guide to Japanese Gyoza

A Guide to Japanese Gyoza

Everyone loves gyoza (dumplings), right? “Wanna going to eat some gyoza?” is a common phrase that can be heard all over Japan as families go to eat out, people go for a drink on their way home from work, and couples on dates. But did you know that the gyoza you know, and love may take on a little different form in different parts of the country? Allow this article to introduce the places which sell the local gyoza of their area!

Enjoy Kanazawa Crab and Kaga Cuisine

Enjoy Kanazawa Crab and Kaga Cuisine

Kaga Province and Noto Peninsula once flourished as the harbor for food and trade coming in from the Sea of Japan. These two areas are now a part of Ishikawa Prefecture, a land blessed with bountiful seas and mountains, as well as the right environment for growing food, resulting in easy access to fresh and seasonal ingredients. Read on to find out more about restaurants that use these ingredients to make incredible Kaga cuisine, and where you can enjoy flavorful snow crab, a classic winter delicacy from the Sea of Japan.

Enjoy Kanazawa Crab and Kaga Cuisine

Enjoy Kanazawa Crab and Kaga Cuisine

Kaga Province and Noto Peninsula once flourished as the harbor for food and trade coming in from the Sea of Japan. These two areas are now a part of Ishikawa Prefecture, a land blessed with bountiful seas and mountains, as well as the right environment for growing food, resulting in easy access to fresh and seasonal ingredients. Read on to find out more about restaurants that use these ingredients to make incredible Kaga cuisine, and where you can enjoy flavorful snow crab, a classic winter delicacy from the Sea of Japan.

Thank you for reading our article.

Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservation for the Japanese Cuisine restaurant that matches to you perfectly.

Discover more restaurants by area

Tokyo Area Near Tokyo Kyoto and Osaka Area Hokkaido Area Northern Honshu (Tohoku) Central Honshu (Chubu) Western Honshu (Chugoku) Shikoku Kyushu Okinawa and Southeast Islands

Discover more restaurants to eat Japanese Cuisine by area

Tokyo Area Near Tokyo Kyoto and Osaka Area Hokkaido Area Northern Honshu (Tohoku) Central Honshu (Chubu) Western Honshu (Chugoku) Shikoku Kyushu Okinawa and Southeast Islands

Categories

Cuisine

Area

Explore Restaurants By Area

CONNECT